Anthill Cake (Muraveinik)

R800,00

Muraveinik (Anthill Cake) is a Russian cake that consists of crushed biscuits, walnuts, and caramel or dulce de leche.

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Description

Muraveinik (Anthill Cake) is a Russian cake that consists of crushed biscuits, walnuts, and caramel or dulce de leche. This recipe is really easy to execute, and you only need a few ingredients. This cake is named after the appearance of an anthill, but it is just as good at any other time of the year. The cake is the perfect thing for Christmas and holiday celebrations or when you just want something sweet for breakfast.

CAKE STORAGE | Cakes should be stored in the fridge and taken out a few hours before they are served. We recommend serving your cake within 2 days of receiving it to maximize its freshness.

Please note: no two of our items of the same will be identical in decoration

Additional information

Weight 2 kg
Dimensions 20 cm